Diner and menu
Fine dining in an attractive location
Varied and constantly evolving, that’s the best way to describe our menu. Our chefs are always working to perfect and innovate our dishes. Great care goes into preparation, presentation, and product integrity: we strive to source our ingredients locally whenever possible. These values come together in delicious fish, meat, and vegetarian dishes.
Did you know we also offer a 3-course choice menu for € 36,- per person? A carefully composed selection featuring a variety of delightful flavors.
Soups
Let your taste buds be delighted!
Pulled chicken, spring onion
Grilled sandwich
Ham, cheese, cream, ketchup
Pokébowl and salad
Smoked salmon, soy
Pulled chicken, teriyaki
Omelet, teriyaki
Bread, truffle mayonnaise, seed mix, sun-dried tomatoes, Grana Padano
Muhammara, goat cheese, olives, cherry tomatoes, edamame, flatbread
Classics
Fried eggs with ham, cheese, bacon, and three eggs from Lekker'nei
Fried eggs wit ham, cheese, bacon, stir-fried vegetables, and three eggs from Lekker'nei
The Bourgondiër beef 30%
Cas&Kas vegan
Burgundian sandwich
Soft-shell crab, peppadew mayonnaise, cucumber, fried capers
Chipotle mayonnaise, sweet and sour red onion, aioli
Focacciotto
Steak strips, cheddar, bell pepper, onion
Seed mix, Grana Padano, sun-dried tomatoes, truffle mayonnaise
Ponzumayonnaise, edamame, furikake
Muhammara, walnuts, arugula
Burgers
Cheddar, bacon, pickles, sweet and sour red onion, burger sauce
Grana Padano cheese, Caesar dressing, egg, bacon
Polsdonk burger, pulled chicken, pork belly burnt ends, pickle, aioli
Peppadew mayonnaise, pickles, iceberg lettuce
Starters
Seed mix, Grana Padano, sun-dried tomatoes, truffle mayonnaise
Misoglaze, fried onions, scallions
Goat cheese, raspberry vinegar, basil, walnuts
Homemade smoked salmon, mango hummus, sweet-and-sour vegetables
Peppadew mayonnaise, chives, red onion
Muhammara, goat cheese, olives, cherry tomatoes, edamame, flatbread
Homemade smoked chicken thigh, Caesar dressing, little gem lettuce, Grana Padano, garlic croutons, egg
Truffle mayonnaise, aioli, herb butter
Soups
Let your taste buds be surprised!
Pulled chicken, spring onion
Main courses
Seasonal vegetables, 180 grams
Seasonal vegetables, 200 grams
Puffed quinoa, seasonal vegetables
Sticky BBQ sauce, seasonal vegetables
Homemade smoked salmon, diamond-cut potatoes, hollandaise sauce, seasonal vegetables
Jackfruit, stir-fry vegetables, basmati rice, flatbread
Garlic, chili, parsley
Mushroom cream sauce or pepper sauce, seasonal vegetables
Desserts
Vanilla ice cream, whipped cream
Passion fruit cream, whipped cream
Chocolate mousse, chocolate ice cream, fudge
Bastogne, whipped cream
Side dishes
Sweet potato fries, Grana Padano, truffle mayonnaise
FAQ
Bistro and Menu
How many people can dine à la carte?
You can enjoy our à la carte menu with up to 15 people. For groups larger than 15, we offer special group options: a cozy Oirschot bread lunch or a shared lunch. For dinner, you can choose between a 3-course set menu, a flavorful barbecue, or a shared dinner to enjoy together.
I have an allergy. Can I still come and eat with you?
Of course, you are very welcome to enjoy all the delicious food we have to offer. It’s helpful if you let us know in advance which allergy you have so we can take it into account. Please note, however, that we do not have an allergen-free kitchen. If you have any questions, feel free to contact us personally.
Do you ever update your menu?
Yes, we update our menu three times a year to keep up with the flavors and moods of the seasons. Some favorite dishes, however, remain on the menu more often.
Book online quickly & easily!
Online reservation
Contact us using one of the options below